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Local Florists

Louise Florist

48 Huntriss Row, Scarborough YO11 2EF, UK – 01723 366911

Did our wedding flowers and they were absolutely perfect. Kate went out of her way to ensure my wife's bouquet had white sweetpeas as this was very important to us and they looked terrific. Would highly recommend to any couples getting married in the Scarborough area.

Wonderful team, beautiful flowers x great wedding service

April Florist

25 St Thomas St, Scarborough YO11 1DY, UK – 01723 500256

This shop has the most excellent staff and flower collection. Every flower order they do big or small look stunning. Thank you so much.

Julie made me a funeral arrangement, for my husband, combining two different pictures from the brochure and adding sunnflowers, as requested. The result was perfect - so very pleased. Thankyou. Marjorie Willcox

The Flower Shop

72 Falsgrave Rd, Scarborough YO12 5AY, UK – 01723 500537

Good service and help full staff

Really nice staff and good selection

Pinks by post.jpg

Each box of Devon pinks is packed by hand, and includes a hand-written card with your own message.  ALso gifts including gift pens, pill boxes, mirrors and vases for the fresh Devon flowers, grown in the heart of the UK countryside!

Tips - Caring for your flowers once they are delivered


Placing your flowers in vase half to two thirds full with lukewarm water, will help closed buds to start opening.

  • Be careful when un-wrapping a hand-tied bouquet as it is delivered in a water bubble to keep the flowers fresh.
  • Arranging your flowers in cold water should be avoided as this can reduce the their life in the vase.
  • Avoid puting flowers in metal or aluminium containers - glass is ideal. Keep your flowers in a cool location, away from draughts, direct heat or sunlight. Arrange once unwrapped
  • Your flowers may take up to 24 hours after being placed in water to reach their full potential.
  • Strip off all excess foliage and leaves below the water level to reduce any harmful bacteria within the water.
  • Bacteria can block the stem and stop the flowers taking up the water.unwrap. Flowers like their stems trimmed. So, trim them, at an angle with a knife (rather than scissors) by an inch or so. When trimming stems, always cut at an angle of roughly 45degrees; this increases the surface area allowing your flowers to absorb more water.
  • If a Rose starts to droop at the head, re-cut the stem, wrap the head in paper to support it upright and plunge 5cms of the stem into boiling water for about 30seconds. Cut the stem again and place in deep cold water for two hours.trim

Most orders are accompanied by a sachet of cut flower food which will encourage buds to open and help to prolong the life and beauty of your flowers. Top up regularly with water and flower food, removing any fading flowers. Ensure the floristry foam used in arrangements is moist and topped up daily; this helps to prolong the life and vibrancy of your arrangements.